Crockpot Italian Sausages with Peppers and Onions
Crockpot Italian Sausages with Peppers and Onions

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crockpot italian sausages with peppers and onions. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crockpot Italian Sausages with Peppers and Onions is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Crockpot Italian Sausages with Peppers and Onions is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have crockpot italian sausages with peppers and onions using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Italian Sausages with Peppers and Onions:
  1. Get 1 large pack hot or sweet Italian sausages
  2. Take 2 green peppers, sliced
  3. Take 2 onions, sliced
  4. Make ready 15 cloves garlic, minced
  5. Make ready 1/2 teaspoon Italian seasoning
  6. Prepare 1/8 teaspoon fennel seeds
  7. Take 1-24 ounce bottle of your favorite pasta sauce
  8. Prepare Dash black pepper
Instructions to make Crockpot Italian Sausages with Peppers and Onions:
  1. Boil your sausages in a large pot for 45 minutes…..
  2. Drain water from sausages…..I let mine get a little bit browned in the pan after draining the water…..
  3. Add to crockpot : drained sausages, green peppers, onions, garlic, Italian seasoning, fennel seeds and pasta sauce, stir until sausages are fully coated…..
  4. Cover and cook on Low for 6 hours… Stirring occasionally……
  5. Serve on hot dog buns or hoagie rolls and enjoy šŸ˜‰!!!

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