Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, crockpot meatball and pepperoni pasta sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Crockpot Meatball and Pepperoni Pasta Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Crockpot Meatball and Pepperoni Pasta Sauce is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have crockpot meatball and pepperoni pasta sauce using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crockpot Meatball and Pepperoni Pasta Sauce:
- Prepare 1 bag (2 pounds) frozen meatballs
- Prepare 2 packs (6 ounce) pepperoni bites
- Get 2 jars (24 ounce) pasta sauce (your favorite!)
- Prepare 1/8 teaspoon black pepper
- Take 1/2 tablespoon Italian seasoning
- Prepare 1/2 tablespoon oregano
- Take 1 teaspoon basil
- Make ready 2 onions, sliced
- Take 6 cloves garlic, minced
- Take Hot cooked pasta (your favorite!)
- Get Parmesan cheese
Steps to make Crockpot Meatball and Pepperoni Pasta Sauce:
- In a large crockpot combine : frozen meatballs, pepperoni bites, pasta sauce, black pepper, Italian seasoning, oregano, basil leaves, sliced onions and minced garlic, stir gently……
- Cover and cook on low heat for 6 hours, stirring occasionally……
- Spoon a hefty amount of your delicious meatball / pepperoni bite pasta sauce over your cooked pasta, sprinkle with some Parmesan cheese and enjoy š!
So that’s going to wrap this up with this special food crockpot meatball and pepperoni pasta sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

