Pasta Carbonara
Pasta Carbonara

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, pasta carbonara. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pasta Carbonara is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Pasta Carbonara is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pasta carbonara using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pasta Carbonara:
  1. Get 250 g spaghetti (or any other pasta)
  2. Get 125 g bacon
  3. Take 2 eggs
  4. Take 2 table spoons of shredded parmesan cheese (or pasta cheese)
  5. Take 1 tooth of garlic
  6. Prepare Olive oil
  7. Prepare Salt
  8. Make ready Pepper
Instructions to make Pasta Carbonara:
  1. Put water for pasta to boil, add a pinch if salt
  2. Meanwhile Peelgarlic, smash it a little bit with flat side of your knife, so it gives more flavor. Add olive oil to your pan and add garlic there
  3. Add diced bacon and keep on medium heat until gets crunchy flipping from time to time. Remove garlic and set aside. It doesn’t have to be hot.
  4. Once water start boiling put your pasta to cook
  5. Meanwhile make a sauce. Mix eggs with cheese, add a little salt and pepper. Don’t add too much salt as bacon is already salted. Mix well. If mixture is too thick you can add a little water from pasta, dont add very hot water because eggs will start to cook.
  6. Ones your pasta is ready add it to the bacon and mix well, then add egg mixture while mixing. Eat right away!

So that is going to wrap it up with this exceptional food pasta carbonara recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!