Vegetarian Garden Pasta Salad
Vegetarian Garden Pasta Salad

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vegetarian garden pasta salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Vegetarian Garden Pasta Salad is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Vegetarian Garden Pasta Salad is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have vegetarian garden pasta salad using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Garden Pasta Salad:
  1. Prepare 1/4-1/2 Cup Ranch Dressing
  2. Get 1/2 chopped red onion
  3. Prepare 1 can sliced olives
  4. Prepare 3 stocks green onion
  5. Make ready 1 can pimintos
  6. Take 2 avacados
  7. Make ready 1 box Garden spiral pasta
  8. Take 1 Tb olive oil
  9. Take to taste Salt & pepper
Instructions to make Vegetarian Garden Pasta Salad:
  1. Boil pasta according to direction s on box. After pasta is done let it set until completely cooled. I stick my pasta in the fridge to cool for about 30min.
  2. AadllAs pasta is cooling chop up red onion, green onion, and Avacado.
  3. Once pasta is cooled toss the pasta with one Tb olive oil. This helps ensure the pasta does not stick together and makes it easier for mixing.
  4. Add in red onion, green onion, Avacado, olives, and pimintos. Combine well. Add in ranch dressing and mix until all the pasta looks evenly coated. I usually put about 1/4 cup of ranch based on personal preference. You can add more if desired.
  5. Enjoy!

So that is going to wrap it up with this exceptional food vegetarian garden pasta salad recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!