Italian Spinach and Sausage Pasta Delight
Italian Spinach and Sausage Pasta Delight

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, italian spinach and sausage pasta delight. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Italian Spinach and Sausage Pasta Delight is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Italian Spinach and Sausage Pasta Delight is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook italian spinach and sausage pasta delight using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Italian Spinach and Sausage Pasta Delight:
  1. Prepare 1 packages chicken italian sausage
  2. Take 1 can cut spinach,rinsed and drained
  3. Get 1 packages your choice of pasta
  4. Make ready 1 jar of traditional pasta sauce
  5. Prepare 3 tbsp butter
  6. Get 1 tbsp garlic salt
  7. Take 3 cup mixed shredded cheese
Steps to make Italian Spinach and Sausage Pasta Delight:
  1. start pasta in a large pot and let cook
  2. in a separate pan on medium heat, start the sausage (make sure its crumbled to look like ground meat)
  3. once sausage is cooked add spinach butter and garlic salt.
  4. drain noodles
  5. mix sauce in with the meat mixture
  6. stir sauce mixture into pasta and once completely mixed in add cheese and mix in.
  7. serve and enjoy!! (i served with baked garlic buttered bread and was perfect)

So that is going to wrap it up with this exceptional food italian spinach and sausage pasta delight recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!