Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, no bake penne pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
No Bake Penne Pasta is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. No Bake Penne Pasta is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have no bake penne pasta using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make No Bake Penne Pasta:
- Make ready 500 grams penne pasta
- Take 1/4 cup chopped parsley
- Take Red Sauce
- Get 1/4 kilo lean ground pork
- Prepare 1/4 kilo ground beef
- Prepare 1 cup chopped cooked ham
- Prepare 1/4 cup chopped onion
- Make ready 6 gloves chopped garlic
- Prepare 4 tablespoons olive oil
- Make ready 2 tablespoons soy sauce
- Prepare 250 grams spaghetti sauce
- Get to taste Salt and Pepper
- Take White Sauce
- Take 1/2 cup all purpose cream
- Take 1 cup quick melt cheese
- Make ready 1/2 cup fresh milk
- Prepare 1/4 cup melted butter
Instructions to make No Bake Penne Pasta:
- Red Sauce - sauté onions followed by garlic
- Put ground pork and beef and add soy sauce. Cook for 20 mins add 1/4 cup water.
- Add ham and cook for another 15 mins
- Pour spaghetti sauce and add salt and pepper to taste
- Cook pasta according to package instructions.
- Drain the pasta and pour the red sauce and save some at least 1 cup for the topping. Set aside.
- White sauce. In a double boiler mix all ingredients and cook until the cheese totally melts.
- Put the remaining red sauce on the top of the pasta. Then add the white sauce on the top then garnish with chopped parsley.
So that is going to wrap this up for this exceptional food no bake penne pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

