Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, polish beef pasta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Polish Beef Pasta is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Polish Beef Pasta is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have polish beef pasta using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Polish Beef Pasta:
- Get 1 packages Wheat pasta noodles
- Prepare 1 lb Ground beef
- Take 1 cup Sliced polish sausage
- Get 1 cup Shredded cheese
- Get 1/2 cup diced onion
- Get 2 clove sliced garlic
- Make ready 2 can Ragu traditional sauce
- Prepare 3 dash pepper, salt, garlic, dill weed, and onion powder
Instructions to make Polish Beef Pasta:
- Bring 5 cups of water to boil an add pasta
- In 8" skillet brown ground beef
- Add onion an seasoning to ground beef once its has absorbed all of its own grease.
- Add polish sausage and a about 1/2 cup ragu sauce to meat mixture an cool down until sliced onions are tender.
- Drain pasta and add meat mixture
- Turn to medium heat and add both Cans of ragu (high enough to see bubbles through the sauce)
- Add shredded cheese an cover. Turn off the flames, serve and enjoy!!!!
So that’s going to wrap it up with this exceptional food polish beef pasta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
