Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pasta fagioli. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pasta Fagioli is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Pasta Fagioli is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have pasta fagioli using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pasta Fagioli:
- Prepare 1 lb ground beef
- Prepare 2 clove garlic
- Make ready 1/2 onion, chopped
- Get 3 carrots, chopped
- Get 5 stalk celery, chopped
- Get 28 oz diced tomatoes, canned
- Get 1 can red kidney beans
- Prepare 15 oz beef stock
- Prepare 10 oz spaghetti sauce
- Make ready 1 1/2 tsp oregano
- Prepare 1 tsp ground black pepper
- Make ready 1/2 tsp Tabasco sauce
- Get 4 oz elbow pasta
Steps to make Pasta Fagioli:
- Saute garlic and onions in a skillet until fragrant, then brown ground beef
- Combine all ingredients except elbow pasta in a slow cooker
- Cook on high for 6-8 hours, or low for 8-10 hours
- Add elbow pasta a half hour before serving
So that’s going to wrap this up with this exceptional food pasta fagioli recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
