Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pasta rigatoni. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Pasta Rigatoni is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Pasta Rigatoni is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have pasta rigatoni using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pasta Rigatoni:
- Get 4 cup rigatoni pasta(uncooked)
- Make ready 1/2 kg ground beef
- Get 1 tbsp garlic,minced
- Take 1/2 cup bell pepper,chopped
- Prepare 1 can sausage,sliced or cubed
- Get 1 onion, chopped
- Prepare 1/2 cup tomato paste/sauce
- Take 1 can whole tomatoes,peeled
- Prepare 1 tsp brown sugar
- Take 1/2 cup water
- Get 1/4 cup chopped parsley
- Take 1/4 cup grated parmesan cheese
Steps to make Pasta Rigatoni:
- Cook pasta as directed on package and drain. Meanwhile,saute onion and garlic in large nonstick skillet until caramelized.
- Add ground beef and cook on medium heat until evenly browned.(reduce oil if necessary
- Add 1/2 cup of water,sugar,sausage,bell pepper and tomatoes, cover and cook (15-20 minutes) stirring occasionally.
- Add tomato paste or tomato sauce. cover & simmer (5-10 minutes)
- Add pasta and parsley. Mix lightly on very low heat. (20-30 seconds.)
- Turn the heat off.Serve and top with cheese
So that is going to wrap it up for this exceptional food pasta rigatoni recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
