Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked spaghetti with bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Spaghetti with Bread is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Baked Spaghetti with Bread is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have baked spaghetti with bread using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Spaghetti with Bread:
- Make ready Bread
- Prepare 6 slices store baked Italian bread
- Prepare 6 tablespoons butter divided
- Prepare To taste granulated garlic powder
- Make ready As needed kosher salt to sprinkle
- Take Spaghetti
- Make ready 1/2 pound cooked spaghetti pasta
- Take 1-1/2 pound ground beef
- Make ready 15 ounces canned diced tomatoes
- Make ready 15 ounces canned tomato sauce
- Make ready 1/3 cup flame roasted peppers
- Get 1/2 cup sliced kalamata olives
- Get 2 tablespoons capers
- Get 2 tablespoons sugar
- Prepare 1 teaspoon salt
- Prepare 1 teaspoon ground white pepper
- Make ready 1 teaspoon granulated garlic powder
- Take 3-1/2 tomato paste
- Get 1/2 cup diced onion
- Get Topping
- Make ready 1/2 cup shredded Parmesan cheese
- Prepare 2-1/3 ounces Gouda cheese
Steps to make Baked Spaghetti with Bread:
- Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta.
- Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour.
- Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter.
- Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes.
- Serve, I hope you enjoy!!!
So that is going to wrap it up for this special food baked spaghetti with bread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

