Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Prepare Pasta salad:
- Take Pasta salad:
- Get 12 oz medium shells (I used chiocciole)
- Prepare 12 oz medium shells (I used chiocciole)
- Take 2 C frozen peas, thawed
- Make ready 2 C frozen peas, thawed
- Make ready 8 oz thick cut bacon, cooked and chopped
- Take 8 oz thick cut bacon, cooked and chopped
- Prepare 3/4 C sharp cheddar cheese, shredded
- Get 3/4 C sharp cheddar cheese, shredded
- Make ready 1/4 purple onion, shaved
- Get 1/4 purple onion, shaved
- Prepare 5 hard boiled eggs, sliced
- Prepare 5 hard boiled eggs, sliced
- Take Lemon parmesan dressing:
- Make ready Lemon parmesan dressing:
- Prepare 2/3 C mayo
- Take 2/3 C mayo
- Prepare 1/3 C olive oil
- Get 1/3 C olive oil
- Get 1/4 C parmesan cheese, finely grated
- Get 1/4 C parmesan cheese, finely grated
- Prepare 2 Tbsp lemon juice
- Take 2 Tbsp lemon juice
- Prepare 1 Tbsp grated lemon zest
- Make ready 1 Tbsp grated lemon zest
- Take 1 Tbsp white vinegar
- Get 1 Tbsp white vinegar
- Take 1 Tbsp Dijon mustard
- Make ready 1 Tbsp Dijon mustard
- Make ready 1 tsp dried basil
- Make ready 1 tsp dried basil
- Prepare 1 tsp dried chives
- Prepare 1 tsp dried chives
- Make ready 1/2 tsp each: onion powder, garlic powder
- Prepare 1/2 tsp each: onion powder, garlic powder
- Make ready 1/2 tsp each: salt, pepper, sugar
- Prepare 1/2 tsp each: salt, pepper, sugar
Instructions to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that’s going to wrap it up with this special food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

