Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pasta with broccoli cream sauce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pasta with Broccoli Cream Sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Pasta with Broccoli Cream Sauce is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have pasta with broccoli cream sauce using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pasta with Broccoli Cream Sauce:
- Make ready 1 Broccoli
- Make ready 1 clove Garlic
- Take 8 to 10 slices Bacon
- Prepare 1/2 tsp Salt
- Make ready 400 grams Pasta (penne - or whatever you prefer)
- Make ready 1 tbsp Olive oil
- Make ready 100 ml Milk
- Make ready 3 tbsp Butter
- Make ready 1 Salt and pepper to finish
- Prepare 1 Parmesan cheese
Steps to make Pasta with Broccoli Cream Sauce:
- Chop the broccoli into small pieces. Dice the stem into 1 cm cubes. Mince the garlic, and chop the bacon into 1 cm wide strips.
- Heat the olive oil and garlic in a frying pan and cook over a low heat until fragrant. Add bacon, broccoli, and salt. Add enough water to cover the ingredients.
- Cover the pan and simmer until the broccoli is soft. Remove the lid, and continue simmering until all the liquid is reduced. Mash the broccoli with a spatula and add milk and butter.
- Add some al dente pasta and mix thoroughly. Season with salt and pepper and enjoy.
So that’s going to wrap this up with this exceptional food pasta with broccoli cream sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

