Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, lilhpster's vegan feta cream sauce pasta. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Lilhpster's Vegan Feta Cream Sauce Pasta is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Lilhpster's Vegan Feta Cream Sauce Pasta is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook lilhpster's vegan feta cream sauce pasta using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lilhpster's Vegan Feta Cream Sauce Pasta:
- Prepare 1 cup broccoli florets
- Prepare 5 halved cherry tomatoes
- Get 1/3 cup sliced mushrooms
- Make ready 2 tbsp olive oil
- Make ready 2 tbsp minced garlic
- Make ready 15 oz vegetable broth
- Get 1 tsp onion powder
- Prepare 1 1/2 cup Rotini pasta
- Prepare 3 tbsp Go Veggie dairy free cream cheese
- Make ready 1 dash Go Veggie vegan mozzarella shreds
Instructions to make Lilhpster's Vegan Feta Cream Sauce Pasta:
- Warm the oil in a skillet over medium heat.
- Add the broccoli, tomatoes, mushrooms, and garlic and sautee for 3-4 minutes over medium-high heat.
- Turn the heat up to high and add the broth, onion powder, and the pasta. Bring it to a boil and let it simmer for 15 minutes or until the pasta is soft, stirring it occasionally.
- Take it off the heat and stir in the cream cheese. Let it sit for 5 minutes while the sauce thickens.
- Sprinkle the mozzarella crumbles over the top to taste…And enjoy! Watch my vegan life at YouTube.com/lilhpster
So that is going to wrap this up for this special food lilhpster's vegan feta cream sauce pasta recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

