Ray's' Asiago Penne Chicken Pasta
Ray's' Asiago Penne Chicken Pasta

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, ray's' asiago penne chicken pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ray's' Asiago Penne Chicken Pasta is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Ray's' Asiago Penne Chicken Pasta is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook ray's' asiago penne chicken pasta using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ray's' Asiago Penne Chicken Pasta:
  1. Prepare 1 box mini penne pasta
  2. Make ready 6 boiled and shredded chicken thighs
  3. Take 1 grated parmesan cheese
  4. Get 1 bag of frozen broccoli
  5. Make ready 2 tbsp olive oil
  6. Prepare sauce
  7. Take 1 pints heavy cream
  8. Make ready 1/2 cup shredded asiago cheese
  9. Take 2 tbsp butter
  10. Get 1 tsp Italian seasoning
  11. Get 1 salt
  12. Prepare 1 pepper
  13. Prepare 1/2 tsp oregano
  14. Take 1 pinch chili flakes
  15. Get 1 tbsp Chicken bullion
  16. Take 2 tbsp flour
  17. Make ready 1 clove Garlic finely chopped
  18. Prepare 1 tbsp parsley
Instructions to make Ray's' Asiago Penne Chicken Pasta:
  1. Start by cooking chicken shredding and set aside
  2. cook pasta as directed set aside. cook broccoli as directed on bag and set aside
  3. add butter, olive oil and all seasonings, and garlic into a pot cook down about 2 minutes add in flour storing till crumbly, now add in heavy cream bring to a simmer cook till thickened about 7-10minutes. If still not as thick as you desire you can add another tablespoon of flour. now add in Asiago cheese.Check for seasonings. salt & pepper as desired.
  4. add broccoli and chicken to sauce, pour over pasta. We serve family style. Top with parmesan cheese & more asiago if desired

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