Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, funky pasta. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Funky Pasta is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Funky Pasta is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook funky pasta using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Funky Pasta:
- Make ready 1 lb pasta (I usually use bow ties)
- Make ready 1 pint grape/sweet tomatoes
- Get 16 oz (1 log) of fresh mozzarella
- Make ready 2 tbs jarred minced garlic
- Make ready 4 oz, basil tube
- Make ready 1/4 cup olive oil
- Take 1/4 cup red wine vinegar
- Take salt and pepper
Steps to make Funky Pasta:
- Boil water for pasta
- Cut tomatoes in half and place in a medium size bowl. Smash the tomatoes, breaking them and getting their juices out. I usually use the bottom of a cup.
- Add the garlic, basil, olive oil, red wine vinegar, and salt (generous) and pepper to the tomatoes and stir together. Let sit for a 1/2 an hour to let the salt draw out the tomato juices.
- Cut the mozzarella into small cubes
- Drain pasta and run under cool water
- Combine the "sauce", mozzarella, and pasta. Taste for any more seasoning (salt, pepper, garlic, olive oil and red wine vinegar) and Enjoy!
So that’s going to wrap it up with this special food funky pasta recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
