Mike's Chilly Tangy Feta Summertime Pasta Salad
Mike's Chilly Tangy Feta Summertime Pasta Salad

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mike's chilly tangy feta summertime pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mike's Chilly Tangy Feta Summertime Pasta Salad is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Mike's Chilly Tangy Feta Summertime Pasta Salad is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mike's chilly tangy feta summertime pasta salad using 26 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Chilly Tangy Feta Summertime Pasta Salad:
  1. Prepare 1 (16 oz) Multi Colored Rigitoni Pasta [use about 1 1/2 boxes]
  2. Make ready 1 (12 oz) Athenos Bowl Feta Cheese [crumbled]
  3. Take 1 Cup Fresh Shreadded Parmasean Cheese
  4. Prepare 1 (24 oz) Creamy Chilled Bottle Olive Garden Signature Italian Dressing [well shaken]
  5. Get 1 Box Firm Red Cheery Tomatoes [rinsed -halved]
  6. Get 1 Box Firm Orange Cherry Tomatoes [rinsed - halved]
  7. Get 1 Cup Fresh Celery [rinsed - [diced - with leaves]
  8. Make ready 2 EX LG Fresh Garden Cucumbers [peeled - chopped]
  9. Get 1/2 Cup Radishes [rinsed - sliced]
  10. Make ready 1 Cup Sweet Viadailla Onions [rinsed - rough chopped]
  11. Take 1/2 Cup Red [purple] Onions [rinsed - rough chopped]
  12. Make ready 2 LG Fresh Carrots [peeled & sliced]
  13. Make ready 1 LG Yellow Bell Pepper [chopped]
  14. Make ready 1 LG Red Bell Pepper [chopped]
  15. Take 1 LG Green Bell Pepper [chopped]
  16. Make ready 1 Orange Bell Pepper [chopped]
  17. Get 1 Cup Fresh Garden Celery [chopped]
  18. Prepare 2 (14 oz) Cans Artichokes [in water - fully drained - chopped]
  19. Prepare 1 tbsp Fresh Basil Leaves [chopped]
  20. Make ready 1 (14 oz) Can LG Black Olives [fully drained - halved]
  21. Prepare 1/4 Cup Fresh Garden Chives [chopped]
  22. Prepare 1/8 Cup Fresh Garden Parley [chopped]
  23. Get to taste Fresh Ground Black Pepper
  24. Prepare 1 tbsp Red Pepper Flakes
  25. Make ready to taste Sea Salt
  26. Make ready as needed Garlic Olive Oil
Instructions to make Mike's Chilly Tangy Feta Summertime Pasta Salad:
  1. Here's about all you'll need. Kraft Zesty Italian works great as well if you can't locate the Olive Garden Signature brand. But, try to locate the Olive Garden brand. It's less oily and melds well with the pasta.
  2. Feta Cheese.
  3. A delicious, creamy, tangy pre-fabed option. Found at Costco. Sold in twos. Definitely worth the price!
  4. Boil noodles as per manufactures directions. Usually 9 minutes. Add a dash of salt and olive oil to water. Drain. Upon draining, lightly drizzle noodles with garlic olive oil. Gently mix.
  5. Allow noodles to cool before adding to your chilled vegetables and sauce.
  6. Add everything together and gently mix well. Chill this savory dish for at least 4 hours. Stir occasionally. Enjoy every bite of your chilly taste of Summer!

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