Mom's Mac and Cheese
Mom's Mac and Cheese

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mom's mac and cheese. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mom's Mac and Cheese is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Mom's Mac and Cheese is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mom's mac and cheese using 12 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Mom's Mac and Cheese:
  1. Make ready 1 pasta (elbows, penne, or your favorite)
  2. Prepare 2 tbsp olive oil
  3. Make ready 1 medium yellow onion
  4. Make ready 2 garlic cloves
  5. Get 3 tbsp flour
  6. Prepare 1/2 pints heavy cream
  7. Prepare 1/2 packages shredded Monterrey jack/cheddar cheese
  8. Make ready 1 Salt and pepper
  9. Take 1/2 packages ham cubes
  10. Take 8 1/2 oz can peas
  11. Take 1 grated parmesan cheese
  12. Take 1 bread crumbs
Instructions to make Mom's Mac and Cheese:
  1. Boil water and add half the box of pasta. Cook according to package
  2. Preheat oven to 350°
  3. In another pan, add olive oil and let get hot over medium heat
  4. Meanwhile, chop onion and mince garlic
  5. Add onion first, stir often, until it gets translucent
  6. Add garlic and cook until it becomes potent; about 1 minute.
  7. Stir in flour, one tablespoon at a time. Cook until darker yellow, about 1 minute
  8. Pour in heavy cream, and let cook for about a minute
  9. Add shredded cheese, and turn down to low. Allow cheese to melt.
  10. Salt and pepper cheese to your liking
  11. Spray a baking dish with cooking spray, add pasta.
  12. Poor cheese over pasta, and mix well
  13. Mix in about half of the package of cubed ham
  14. Mix in entire can of peas.
  15. Sprinkle parmesan cheese over top
  16. Sprinkle breadcrumbs over top until the top is covered.
  17. Bake uncovered for 20 minutes
  18. Let cool for 5-10 minutes then enjoy!

So that’s going to wrap this up for this special food mom's mac and cheese recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!